A Healthy Start to Veguary

Today is the official start to Veguary! I love that we are going vegetarian for the month of February. It seems like a fun way to try out some new foods and get healthier. I have to say that I feel much better tonight than I did after my gorging of a bacon cheeseburger and fries with truffle mayo last night. 

Here’s what I ate today:

Breakfast: Puffins Cereal with milk

Lunch: Baked potato; baby lettuce with strawberries, avocado, and a blush vinaigrette. 

Dinner: Red coconut curry with broccoli, red peppers, onions, garlic, jalapeño peppers, and potatoes with basmati rice.

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About Restless Cube Dweller

Most of my adult life has been defined finding homes in unconventional places, and learning to interact positively with others. I've lived in the middle of nowhere, in small cities, in large cities, in the suburbs, and now in Dubuque, Iowa. This blog represents my musings about growing up, moving on, finding love, and eating well in the suburbs and beyond.
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